Nicaragua - Jaguarundi - Sajonia Estate - 60 KG Bags

Mild Central American coffees have been a cornerstone of the specialty industry for more than a century, and this lot from Sajonia Estate Coffees carries that tradition forward with clarity and consistency. Sourced from producers across Nueva Segovia and Jinotega, it reflects the depth and diversity of two of Nicaragua’s most respected growing regions. Sajonia works closely with a broad network of farmers, selecting coffees that range from award‑winning, farm‑specific microlots to regional blends that capture the country’s signature profile. This coffee is built from standout day lots chosen for their reliability and balanced cup structure. Sajonia’s team partners directly with producers—offering agronomic support, cupping feedback, technical guidance, and even financial assistance for key agricultural inputs. Their commitment to transparent, long‑term relationships ensures both quality and sustainability throughout the value chain. In the cup, Jaguarundi lives up to its name: quietly effective, steady, and composed. Expect pastry‑crust and malty aromatics, a clear, medium body, and flavors of chocolate cake, stewed fruit sweetness, and lemon‑tea brightness. It’s a versatile, comforting Nicaraguan profile—equally at home as a daily‑driver drip, a blend component, or a gentle single‑origin offering.

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